| Filet Mignon |
| |
choice eight ounce cut, wrapped in bacon
*medium-well and well-done filets will
be butterflied* |
$19.95 |
| New York Strip
Steak |
| |
ten ounce cut, grilled to order |
$18.95 |
| Cajun Strip Steak |
| |
spicy, marinated ten ounce cut, grilled to order |
$18.95 |
| Grilled Honey-Dijon Chicken |
| |
grilled marinated eight ounce breast |
$14.95 |
| Asian Pan-Fried Mahi-Mahi |
| |
with a sweet chili, cilantro and lime glaze. |
$15.50 |
| Blackened Cajun Salmon Fillet |
| |
spicy and delicious |
$14.50 |
| Caribbean Jerk Pork Tenderloin |
| |
tender pork medallions grilled with a hot and spicy jerk rub - served with sweet potato fries and choice of vegetable. |
$13.95 |
| Ann Arbor Roast Duck |
| |
a half duck oven roasted with a sweet cherry-orange zest glaze and served with garlic mashed potatoes and choice of vegetable. |
$14.95 |
| Chicken Marsala |
| |
chicken breast sauteed in a rich Marsala wine reduction with sliced mushrooms over rice - with choice of vegetable. |
$13.95 |
| Crispy Coconut Shrimp |
| |
eight large deep - fried shrimp with a crunchy batter of coconut and island spices - with a sweet & spicy Thai dipping sauce. |
$13.95 |
|
all of the above are served with a house
salad, french bread and choice of two of the following:
baked potato, rice pilaf, steamed broccoli, or vegetable of
the day
|
|
| Pasta 411 |
| |
fettuccine tossed with roasted red peppers, artichoke
hearts, fresh spinach and herbed goat cheese
- served with a salad and
french bread |
$10.95 |
| Perfect Pasta Tuesday |
| |
Every Tuesday night from 5:30pm to 10:00pm
Choose from five pastas, five sauces and twenty toppings.
You design it and we'll create it! |
$9.95 |
| |
with salad and bread, plus great wine specials! |
| Mexican Menu -
click here |
|
| Rulloff's
full menu of burgers, salads, soups, sandwiches & lighter
entrees is available daily from 11:30am - 10:00pm |
| |